Marisa
$12.00 – $120.00
A sheep milk cheese from Wisconsin, Marisa’s flavor is mellow, complex and sweet – qualities that reminded the cheesemaker of his daughter, Marisa for whom he named the cheese. Marisa has similar caramel notes and a flaky texture as a cheddar, although it’s grainier. A high butterfat content balances the cheese’s inherent saltiness with a rich creaminess.
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